Updates

Rumen Protected DL-Methionine

Feedpro Meta Plus is an Rumen Protected DL-Methionine that bypasses the rumen and is released in the intestine.  Rumen Bypass: The encapsulation process protects methionine from degradation in the rumen, allowing it to bypass the rumen and be absorbed in the abomasum and small intestine. This ensures a higher proportion of methionine reaches the lower […]

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Encapsulated Calcium Propionate

FRESHPRO 80 ECP is an encapsulated Calcium Propionate with E number 282 used in most baked and processed foods. It increases shelf life and comfortably fits in your existing formulations and meets all ingredient requirements for EFSA, US FDA & FSSAI. For more information please contact your Nipro Food Specialist. Applications: Bread, Baked goods, Dairy […]

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Predictive Analytics & Spoilage Prevention

The usage of data in understanding and predicting a future event has become easier with the availability of higher computing power on the cloud. Now we are able to analyze and compare data including multiple factors over large time lines to predict spoilage for food supply chains. Our tools co-relate information coming from various sensors […]

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Storage & Warehouse Maintenance

Once the produce reaches a location where it needs to be stored for a period longer than the total transit time from the farm; it needs to be given additional support & greater environmental stability when compared to the routine consumption life cycle. During this storage period there may be fluctuations in the factors that […]

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Logistics & Transport Quality

Movement of produce from the farm to the point of sale or storage includes the initial period in the life of the produce and determines how the remaining life of the produce shall follow. The produce goes through several changes including temperature, humidity, gas exchange, micro flora, packaging and multiple others which change the overall […]

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Post Harvest Processing & Shelf Life Extension

Post harvest losses contribute to a large amount of losses incurred by the food supply chain. These losses are eventually borne by the end consumer as they are added to the total cost of production for the produce. There are several strategies and tools that may reduce these losses by at least 50% once applied […]

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On Farm Production & Disease Prevention

Each factor in the life of a farm may help facilitate increase in productivity and overall output if used for the benefit of the farm. These factors may include: Weather Scale & Location of the Farm Pests Equipment Water Quality Soil Conditions With the help of our analytics tools each farm is able to position […]

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Input & Feed Analytics

Feed Ingredient management is one of the most important factors in the success of any Farm. Ingredients’ costs and energy value per unit of output shall determine the profitability, quality & quantity of output from the farm. With the use of our analytics technology we are able to assist you to enhance and recover the […]

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Farm & Warehouse Analytics

We are in the process of digitizing farms & warehouses to improve their productivity & reduce losses due to spoilage with the help of our analytics technology and synergistic product combinations. At present we are working with the following categories: Livestock Farms including Cattle, Poultry, Swine & others Agriculture & Crop Farms with warehousing Cold […]

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Effective Bio-security & Prudent use of Antimicrobials can reduce dependence on Antibiotics in Poultry & Pigs.

Effective Bio-security & Prudent use of Antimicrobials can reduce dependence on Antibiotics in Poultry & Pigs. Consult our Technical Service Manager for more information on the attached publication. Publication Author: Magnusson, U.; Sternberg, S.; Eklund, G.; Rozstalnyy, A.Serial Title: FAO Animal Production and Health manual Link: www.fao.org/3/ca6729en/CA6729EN.pdf #poultryfeed #poultryindustry #poultry

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